A la carte

Showing 1–9 of 12 results

• 

  Beef Tenderloin

  15,50$
• 

  Cheese Cake

  5,50$
• 

  Chicken Cordon Blue

  7,00$
• 

  Chicken Liver Mousse

  7,00$
• 

  Chocolate Fandant

  7,50$
• 

  Cold Cut Platter

  20,00$
• 

  Fish Champange

  9,00$
• 

  Lobster Bisque Soup

  9,00$
• 

  Pork Escalop

  11,00$