Khéma’s boutique eateries combine an on-site café, bakery, restaurant and delicatessen. A wide range of imported cheeses and house-made delights fill each counter. Our unique dining concept is on display at landmark restaurants in the heart of Phnom Penh and Siem Reap.
Khéma is a dine-in/dine-out French café-restaurant and gourmet delicatessen dedicated to serving fine foods, minus the fuss. We focus on smart, affordable dining in a cosmopolitan atmosphere as well as creating and sourcing unforgettably good gourmet deli foods.
At Khéma’s in-house bakery and delicatessen, we seek out excellent ingredients. Then our master chefs and bakers bring out the best in them. We create a sublime range of breads, cakes, and pastries, as well as delicious cold cuts, sausages and pies.
In Cambodia, France and beyond we seek out people who care about creating great flavours. Finding the absolute best suppliers and building relationships with them is a big part of what we love about our job. We support them in their work so you can enjoy their delicious products.
They’re not cooks, they’re alchemists. Driven by passion, years of experience and the desire to get things right, our award-winning team works to transform the best ingredients that we can find into fabulous food.
