We’re lining up a whole week of Incredible Crêpes for breakfast, lunch, dinner and High Tea to celebrate the Festival of Light this February, and because they’re delicious, so really that’s just an excuse?
Whether you prefer sweet or savoury, buckwheat or traditional, you’ll find:
- The glorious Galette Breton and traditional Crêpes on our Free-Flow Breakfast menu
- Free-flow sugar and jam crepes on Saturday 3 and Sunday 4 February (6$++ per person, from 3pm to 5pm) together with a pot of Harney & Sons loose leaf teas or coffee, flavoured syrup drinks for kids
- A special à la carte selection with everyone’s favourite, young or old, the eternally tempting Crêpe with Nutella: fresh out of the pan and smeared with chocolate and hazelnut bliss.
We’ll be going Crêpe Crazy for a whole week from 28 January to 4 February. Just don’t tell the kids, or they’ll eat them all. Don’t hesitate to book your seat now at www.khema-restaurant/reservation
Menu
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GALETTE BRETONNE | 6$++
នំក្រែបគ្រាប់ធញ្ញជាតិជាមួយសាច់បន្ទះហេម,
ឈីស និងស៊ុត | 24,600 ៛++
The classic buckwheat crêpe with the classic complet filling of cheese, egg and ham for the purest satisfaction.
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CRÊPE NUTELLA | 2.5$++
នំក្រែបរសជាតិសូកូឡានូតេឡា | 10,250 ៛++
Creamy, nutty, smooth Nutella on a traditional French crêpe.
Perfection on a plate.
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CRÊPE AU SUCRE | 1$++
នំក្រែបរសជាតិស្ករ | 4,100 ៛++
This traditional sugar crepe.
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CRÊPE CONFITURE | 1.25$++
ក្រែបរសជាតិកុងហ្វុយទា | 5,125 ៛++
A fruity favourite: your choice of jam in a delicious crepe.
