Spoil your Mum this Mother’s Day with a delicious dinner at Khéma that’s all about her and her unique gifts.
Our four-course menu, including succulent roasted duck leg and an indulgent vanilla mousseline with a strawberry heart, is a real treat for just $30 net per person.
Show the most important woman in your life how much you appreciate her, and book your table now here: www.khema-restaurant.com/reservation
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MENU
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Rouleau de saumon et avocat
Salmon and avocado roll
Chaudrée de palourdes
Clam chowder
Cuisse de canard rôtie, sauce à l’orange et pomme de terre Macaire
Roasted duck leg with orange sauce and Macaire potatoes
Parfait à la vanille et son cœur à la fraise
Vanilla cream mousseline with a strawberry heart
Café ou thé, mignardises
Coffee, tea, chocolates
