A nutritious breakfast plays an essential role in maintaining physical and mental well-being, significantly influencing productivity and overall health. We...

Chef at Khema La Poste, Panha Chin reveals how a simple omelette transformed his life, guiding him towards fulfilling his...

As previously outlined, Thalias Hospitality has launched its mobile application, putting its brands at the forefront of the country’s tech-driven hospitality...

Catherine Germier-Hamel, a renowned impact entrepreneur and sustainable tourism development consultant, recently enjoyed a business lunch at Khéma Flatiron. Catherine Germier-Hamel,...

In a country where dining out is not just a meal but an experience, the Thalias application is making waves by transforming...

February 14th is a day to celebrate romance, deep connections, and the magic of shared moments. Across centuries, lovers have...

In the last week, Khéma La Poste had the pleasure of welcoming Louis Scotti. Louis is a French retiree who decided to...

On 21 November, lovers of fine local cheeses and charcuterie were invited to a special Beaujolais Nouveau evening. With a décor...

Always friendly and thoughtful, the director of Khéma La Poste, Sok Kanthei, who is also a certified sommelier, agrees to...